- Comments (0)
Arifoğlu Bay Leaf is often used to add flavor to dishes. It has a very aromatic anddelicious contribution to fish, salads and soups. You can serve bay leaves in a homemadelemonade with both its pleasant taste and beautiful presentation.
Arifoğlu Bay Leaf adds a different flavor to the dishes with its impressive aroma andsmell. It enriches almost any meat dish with its aroma. In addition, you can freely feel itstaste in all kinds of soups, omelettes, and tomato dishes.
Store in a dry and cool place.