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The nostalgic and traditional taste of Eti Cookie Cocoa provides a unique taste experience with the Eti cookie and cocoa biscuit, which is enjoyed by everyone from 7 to 70. In addition to the plain cookie that you love so much, the cookie and cocoa biscuit produced for chocolate lovers will accompany your tea hours and your most enjoyable conversations. Eti Cookie Cocoa, which will be one of your favorite snacks on your kitchen shelves, is produced from naturally grown wheat and oats, which are carefully selected. And when natural cocoa beans are sprinkled on it, its crispy delicious flavor is blended on your palate, creating a unique flavor feast.
You can eat Eti Cookie Cocoa with jam at breakfast. In addition, you can split the cookie into small pieces and add them to your fruit salad. You can also consume it by adding it into small pieces in the supangle.
Contains wheat flour, sugar, vegetable oil (palm, sunflower, cotton, canola), oatmeal 12.2%, peanut 10.2%, cocoa drops 10.2% [sugar, fully hydrogenized vegetable oil (palm), reduced fat cocoa powder 9%, emulsifier (sunflower lecithin), flavoring], whole wheat flour 9.4%, reduced fat cocoa powder 2.2%, bleachers (ammonium hydrogen carbonate, sodium hydrogen carbonate, sodium acid pyrophosphate), salt, flavor transmitters.
Contains gluten and peanuts. May contain traces of hazelnut, sesame and egg.
Store in a cool, dry place. Do not expose to direct sunlight.