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Anadolu Lezzetleri Mardin Bun with Dates, which has a very old story and has become one of the unique and indispensable flavors of Anatolia for many years, is a bun that can be consumed at any time of the day. Anadolu Lezzetleri Mardin Bun with Dates is made from dates, almonds and various spices. It is produced with traditional methods, by shaping a mixture of various spices such as cinnamon, anise, fennel, cloves, ginger, mahalep, and dates and almonds, arranging them on a tray and cooking them. One of the important tastes of Anatolia, Mardin Bun with Dates has a cultural meaning. The couple's promise to each other to share life by dividing this bun in half at engagement ceremonies; It is believed that it has a feature that reveals family and love.
You can have Anadolu Lezzetleri Mardin Bun with Dates for breakfast, tea time or in the office for lunch breaks. You can cut the cookies into small pieces and use them in any dessert. You can also consume it with milk before going to bed at night.
Contains wheat flour, dates, sugar, vegetable oil, plain oil, almonds, eggs, baking powder, spices (cinnamon, anise, fennel, mahaleb, cloves, ginger), milk, salt.
May contain traces of nuts and sesame.
Store in a cool and dry environment.