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Gourmeturca Plain Turkish Noodle Erişte is obtained only with flour, milk, eggs and salt. Produced with traditional methods and without additives, it always preferred thanks to its durability and nutritious properties. It, which can be consumed in every month of the year and used in meals, are made by kneading the ingredients in the dough. After kneading the dough for a few hours, it is cut into smaller pots. Then, these meringues dried by natural methods and become noodle. It forms a feast on the tables with its unique taste. You can prepare a healthy and nutritious meal for your children.
You can consume Gourmeturca Plain Turkish Noodle Erişte by preparing different sauces on it. You can also add noodles into your soups and meals.
Store in a cool and dry place.
It contains wheat flour, milk, eggs and salt.
Product contains gluten, dairy products and eggs.