Chado Tea
Lapsang Souchong - Incense Black Tea 50 G
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14.90 USD
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Lapsang Souchong - Incense Black Tea 50 gThis black tea, which is obtained from large-sized tea leaves grown in the Fujian region of China, is dried in pine fire with traditional methods after being picked. How to obtain Lapsang Souchong tea Lapsang Souchong is dried over pine wood fire. Wood fire has a very incense and intense smell and taste. That's why it is also known as "smoked tea". It can be mixed with Assam or Ceylon teas to soften the taste of Lapsang Souchong (pronounced Lapsang Seçong), which is well known by gourmet tea lovers. The ratio of the blend changes depending on how strong you like the taste of the tea. Like many regulars, you can also drink Lapsang Souchong pure without blending it with any tea. It is known that Lapsang Souchong tea is formed. Ingredients: Black tea leafPreparation suggestions: It is recommended to brew for 4-5 minutes by adding 1-2 teaspoons to 250 ml of water at 85 ºC – 100 ºC. The same tea can be brewed twice. Net: 50 gr Seller determines the sale price of the product you have examined. The listed price is valid until 12 November 2021. This product is not included in the discount campaign.