Lentil Soup in Bone Brothe, 2.54oz - 72g - 3 pack

Product Description

Lentil soup is among the most special flavors of Turkish cuisine. Traditional lentil soup and bone broth flavor that adds a unique taste to all dishes gathered in Bizim Mutfak Bone Broth Lentil Soup. Although boiling bone broth takes up to 12 hours, you can now achieve this unique flavor in soups in just 15 minutes. Bizim Mutfak Bone Broth Lentil Soup contains collagen, protein and fiber, in addition to the wonderful flavor of bone broth, yet it does not contain any preservatives. Thus, you can prepare a delicious and very nutritious feast for your family in just minutes.

Consuming Instructions

Bizim Mutfak Bone Broth Lentil Soup is prepared by boiling with a liter of water. After boiling the soup, it will be enough to cook on low heat for 10 minutes. You can also flavor your soups with crispy breads. To do this, cut the stale bread in cubes and then fry them gently in the oven. Thus, you will both evaluate your stale breads and sweeten your soup.

Ingredients

It contains red lentil flour (35%), semolina (wheat product), wheat flour, salt, flavorings, dried onions (3%), red lentils (2.8%), sugar, yeast extract, carrot, turmeric (irradiated), paprika, celery, spice (irradiated), vegetable oils (varying amounts of palm, sunflower, canola), sweet paprika extract, dried garlic, marrow bone broth powder mix (0.1%) [ marrow bone broth (beef), maltodextrin, consistency enhancer (acacia gum)], collagen powder (0.1%), dried mint (irradiated), starch (corn), whey powder (dairy product), whole egg powder, dried potato (contains sulphites).

Allergy Information

Contains wheat flour, yogurt powder, milk protein, wheat protein, whey, semolina.

Storage

Store in a cool and dry place.

Product Brand

Bizim Mutfak

Service For

2-3 Persons

Net Weight

72g