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Sun Dried Tomato in Oil
A healthy way to consume seasonal tomatoes in the winter is to consume sun dried tomatoes as the lycopene is released. The tomatoes are chopped, salted, dried and packaged. No additives, such as preservatives, were used before any process other than drying. Gourmeturca sun dried tomato in oil meets 40% of the daily vitamin C requirement. There is a high amount of magnesium in dried tomatoes. Magnesium, an important mineral, helps the development of bone tissue and contributes to energy production. It also helps a healthy life by reducing the risk of heart attack by half with the lycopene contained in it.
You can enjoy Gourmeturca sun dried tomato in oil for breakfast as an appetizer and snack before your meal. You can also add it, which soften after soaking in a little water, to your salads. At the same time, you can enjoy it as filling material in your pastry, wrap, toast, hot and cold sandwiches.
Recommended Best Before date (BBD) and Lot No are on the package.
Keep in a dry and cool place. Shelf life is 6 months.
Naturally Sun Dried Tomato, Sunflower Oil, Salt.
Free of allergens.
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