- Comments (0)
Preferred by those looking for traditional taste, Untad Gourmet Sourdough Whole Wheat Bread without Salt is produced with the unique taste of sourdough and 100% whole wheat flour. The nutritional value of Untad Gourmet Sourdough Whole Wheat Bread without Salt is higher than normal bread. It helps you gain nutritional values such as carbohydrate, protein and fiber to your body. Most diet lists include sourdough whole wheat bread because it is easy to digest.
You can add Untad Gourmet Sourdough Whole Wheat Bread without Salt by cutting it into small pieces in each salad. You can prepare toast and sandwiches by adding kashar cheese, tomato paste, sausage, pickle and so on. You can also divide it into small pieces and add salami and cream cheese to prepare delicious and nutritious sliders for your guests.
Contains wheat flour, whole wheat flour (25%), drinking water, wheat grain, baker's yeast, wheat gluten, durum wheat sourdough, emulsifier (diacetyl tartaric acid esters of mono and diglycerides of fatty acids), antioxidant (ascorbic acid), enzyme (fungal alpha) amylase) preservatives (calcium propionate, sorbic acid).
Contains wheat gluten. May contain traces of sesame and broad bean flour.
Store in a cool and dry place.