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Gurvita Organic Grape Vinegar contains many important elements for body health such as carbohydrates, organic acids, nitrogenous compounds, mineral compounds and tannins. Gurvita Organic Grape Vinegar is produced by natural fermentation without any chemical additives after shredding the organic certified black grapes with their skins and seeds. It was rested in the stone pool for 9 months.
Gurvita Organic Grape Vinegar should be filtered before use. Especially after the lid is opened, as long as air is taken, sediment, color change and a transparent layer called "main" may occur on the vinegar surface. This indicates that the fermentation is continuing, the vinegar is not pasteurized and filtered.
Contains organic grape vinegar.
Store in a cool place with the lid closed, protected from sunlight.