Sourdough Bread with Rye and Walnut , 31.75oz - 900g
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Gourmeturca Sourdough Bread with Rye and Walnut that is rich in natural fiber can be produced under traditional agricultural conditions. It is cooked in a wood fire and produced individually. You can get a crispy taste thanks to the walnut inside.
IngredientsContains rye flour, salt, alkaline water, sourdough, walnut
DirectionsYou can add Gourmeturca Sourdough Bread with Rye and Walnut by cutting it into small pieces in each salad. You can also divide the it into small pieces and add salami and cream cheese to prepare delicious and nutritious sliders for your guests.
WarningsIt can kept in the refrigerator for 1 month and in the freezer for 3 months.
Estimated Delivery Time:- US & EU: 1-3 business days
- Middle East - China : 2-5 business days
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