Making an effort to provide healthier meals for my mom and I. I love the flavor of the coarse bulgur and have used it as a trade off for various ingredients in my recipes. Bulgur is soft & creamy. I like to serve vegetables on top of bulgur. I have eaten bulgur in some form daily since pandemic began as I am staying home. Bulgur is great with salads and other dishes Like chicken stew. One day I needed to use up some vegetables and chicken and threw all my veges and chicken in with some bulgur and it was amazing.

Robert Kagen

The value in time savings by not having to rinse this rice during preparation is worth the price of entry alone. I simply weigh the amount in my rice cooker pot on the digital scale, fill up the appropriate amount of water, insert the pot into the rice cooker, set the time and I am done. the quality of the rice justifies the price and I will no longer be purchasing inferior rice. FOR SURE. I used this to make onigiri and it held together very well, the flavor was mild and complimentary with the various fillings, and it cooked up just the right ratio of fluffy and sticky without becoming mushy.

Robert Kagen

What? is the price of this wafer really that economical? I tasted it at my friend's, and I liked it. I came to think that this wafer is so delicious that it is too expensive, but I was very wrong. It's really very convenient and anyone can buy and eat it. This made me very happy. I like the taste it leaves on my palate when I bite this wafer. it's got a pretty strong chocolate. I've heard that this site usually sends orders fast. As soon as my orders come in, I want to eat these perfect wafers again. I ordered a little too much because I wanted to give it to my little sister.

Harrison Kaden

what kind of tea is this! I couldn't believe it when I first saw it. I even thought it wasn't real, but because my friend bought it, I wanted to buy it, I wanted to try it. Well I bought this product. not boring like ordinary teas. When I pour hot water on it, the flowers grow and look beautiful. I've been watching this image for minutes and I love watching it. I do not need to mention the beauty of its taste because when you purchase this product, then you will understand what I mean. Trust me, I know I'm foreign to you, but trust my opinion and buy. you will definitely not regret it

Scarlett Kakar

You can consume these either in fresh or dried forms. I like to cook it fresh and add tomato sauce –spicy- in it. Dried haricot beans can be stored up to one year, provided that they are kept in cool and dry places. Do not get confused with haricot verts, which is an alternative name for immature green beans (or French beans). Haricot beans require soaking for at least 6-8 hours prior to cooking. It really reduces the preparation period and effort needed for making some delicious haricot dishes. Soaked beans are also easier to digest, when compared to the dried version.

Robert Kagen

sage is my favorite herbal tea. I drink at least 2 glasses a day. I think it's a very useful drink. It makes my sleep easier, it relaxes me a lot, if I have a very tense day at work I drink this tea. I also have severe pain 3 days before my menstrual period, but when I drink this product, I do not feel pain. my sister, mother, father and I drink every day. My wife did not like sage, but I told her to taste it and now she loves this product as much as I do. Thank you very much for producing such a beautiful product. I want to say that I will always continue to buy from now on

Scarlett Kakar

This sugar has been served since ancient times, especially on holidays. If you buy it from a poor quality place, it can stick to your teeth. First of all, you must get a quality place. For that, I recommend this place. It's a very sweet and very nice snack. Cinnamon flavor is perfect for this sugar. Just like old times. I like it when they combine a very useful food like cinnamon with such a beautiful sugar. I've also never seen a faster site on delivery. Delivery takes place in a very short period of time. The packaging was also very well done. Even for service only, 5 stars are awarded.

Gilbert Keip

Cooking black eyed peas can be as simple as sauteing them with a healthy dose of garlic and onions. Because they're so flavorful, they do well with strong flavors like garlic and aromatic herbs. Black eyed peas are pleasing to the palate, soft but firm at the same time. For this reason, they hold their own mixed with grains, veggies and tofu. If you have a package of dried black eyed peas, you should soak them at least overnight before cooking. This goes for pretty much any type of dried bean. There is a way of shortening the long soak process that involves boiling.

Robert Kagen

I love to drink, collect and smell daisy. When I was little my grandmother and I used to collect daisies from the garden. We would boil it and rub it in my hair. This is the reason why my hair is yellow. As I got older, I stopped applying chamomile water on my hair and for the last 10 years I have been drinking only chamomile tea. It is really hard to find a real chamomile tea, but this brand is very natural and it makes me very happy. My sister and I drink this tea every morning after exercising. we both love this product.

Scarlett Kakar

I am from Italy and know about pasta shapes and the weird names we give them from the animal kingdom. I have never tried these until I came up with the product here. I guess Turkish people call it eriste. It is something between noodles and plain pasta. But neither of them. It is different and I liked it a lot. You love it or you don’t so whatever I say likely won’t sway you but if you already use it the price here was pretty good and the lowest. It seems to continue to cook a little even after drained.

Robert Kagen